Welcome to Echigo Farm’s blog! We are a small, family farm about 25 miles east of Springfield. We specialize in authentic Japanese produce and we grow everything using traditional and organic Japanese techniques.
We also have a Facebook page where we post our harvest and delivery schedules, many photographs and recipes, and also thoughts and observations from the farm. You can find our page here:
Be sure to check us out and become a fan if you’d like.
If you are interested in purchasing our produce, either for home or restaurant use, or would like to contact us for any other kind of project or collaboration, please call us at 417-849-4000. You can also reach us by e-mail as firstname.lastname@example.org.
We don’t update this blog as much as we should, but please feel free to look around. Let us know if you have any questions or feedback, and thanks again for stopping by!
Mark Frank & Kumiko Nagai